Lunch Menu

Indochine lunch

Bun Thit Nuong

Choice of grilled beef, pork, chicken, shrimp or cha gio marinated in soy served over cold rice noodles, mixed w/shredded cucumbers, carrots and basil, topped with our spicy dressing and crushed peanuts.

Lemon Grass Pork

Served with fried rice, cucumbers, sliced tomatoes, pickled vegetables and Vietnamese hot sauce.

Teriyaki Chicken

With Udon noodles and vegetables

Chicken Ga Kho served with Fried Rice

Chicken stewed in soy, lemon grass and onions.

Vietnamese Beef Stew

Served with steamed rice.

Tofu & Tomato Stew

(steamed or fried tofu)
Served with steamed rice.

Chicken Singapore Curried Noodles

Khao Xoi

Curried coconut chicken noodle soup from Chieng Mai - Deliciously hot!

Braised Vietnamese Catfish

Braised boneless fish fillets, served with ginger sauce, vegetables and steamed rice.

Beef, Tomatoes & Green Beans

Served with steamed rice.

Vietnamese Beef Sub

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